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Stanton Food & Recipes

With the hyper-convenience of modern life, many of us can only operate a microwave. A home-cooked meal is not a luxury, anyone can do it!

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Billy Booze Shelf, Cocktail World Cup Billy Booze Shelf, Cocktail World Cup

Refreshing Spring Cocktails: Nights in the Outback

Spring has sprung in DC. It hit 80+ in February and the cherry blossoms are almost ready to bloom. Finally, we are transitioning from the dominant whiskey cocktails to a diverse group of spirits, including gin, liqueurs, and other light spirits. That being said, what are spring cocktails? That is the question and can be a difficult one to answer because of the weather driving the season itself. You can have a long winter or early summer but, often, you never hear about a warm spring.

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Cocktail World Cup, Cooking Techniques Cocktail World Cup, Cooking Techniques

Backyard Bachelor Update: Amazing Content Coming in 2023

I hope everyone is having a wonderful holiday season! Apologies for the lack of videos and content over the last couple of weeks. I needed some time to recharge from the end of the year, spend time with family and friends, and planning the next new shows and content! I am really excited for what 2023 will bring! Here is a bit of a sneak peek and see you in the New Year!

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Cooking Techniques Cooking Techniques

Valentines Day Rum Boozy Brunch

Ultimately, that balance is going to create an incredible meal that possess the depth of flavors using alcohols while enjoying a cocktail along the way. Unlike previous posts and videos (see the most recent special), I am sharing with you most rum based brunch that plays with a variety of rums and incorporates what I think is ideal for a boozy brunch, rum edition of course.Today, I present to you the rum raisin and cinnamon babka that will be used to create a further rum infused French toast, syrup, and whipped cream. There is going to be a lot of rum involved!

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Billy Booze Shelf Billy Booze Shelf

Whiskey Sour, DC Take

The Whiskey Sour is the ultimate classic cocktail. Between a nice and smoky whiskey and citrus notes, there is nothing better. DC has everything: history, culture, and the political capital of the United States (if not the world), but not many people would realize how incredible the spirit and distillery scene. For 9 was aged in 5 barrels. Second, a recurring liqueur for many of my cocktails features Don Ciccio e Figli. Specifically,their mandarinetto is incredible from margs to simple creations!

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Stanton Recipes Ed. 1

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